How to Use
Just add your favourite protein or vegetables, stir through our curry paste, and you’ve got a fragrant curry in minutes. For inspiration, visit our recipe blog and discover how easy homemade curry can be.
- Full-bodied, authentic curry flavour
- Simple & convenient – no need for extra spices
- Perfect with chicken, seafood, lamb, or veggies
Ingredients
Chilli, masala, cumin, cinnamon, cardamom, ginger / garlic, tomato paste, oil, herbs
Instructions / Cooking Method
- For marinade seafood, chicken or lamb – add 1Tsp of our curry paste together with a drizzle of olive oil, salt & fres herbs.
- For curries – add 1Tsp with your tomatoes.
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Produced in South Africa.
Store in a cool, dry place. Best used within 6 months, or refrigerate to extend freshness.
Allergen Notice: Our kitchen processes nuts, sesame seeds, and various oils. As a result, products may contain traces of these ingredients.
All our products are handcrafted in small batches and may vary slightly in colour, texture, and appearance. Because we do not use preservatives or artificial additives, natural variations are expected and form part of the product’s authenticity.
Images are for illustration purposes only; the actual product may differ slightly due to the handmade nature of each batch and the availability of fresh, seasonal ingredients.




